CRISPR: Climate Change Resilience, Food Safety Milestone

Food safety is our business

CRISPR: Climate Change Resilience, Food Safety Milestone


Developing a sustainable global food system 
that ensures access to a sufficient supply of nutritious, diverse and safe food for all, and simultaneously limits the impact on the environment, is one of the key challenges in the next few decades. Which means identifying technologies and sustainable agricultural practices that can adapt to climate change as well as reduce agricultural carbon intensity is a crucial task for policymakers, food suppliers, and even institutional and private investors.
In today’s Digest, we focus on one such technology that could potentially be an integral part of solving the food system challenge — Clustered Regularly Interspaced Short Palindromic Repeats (CRISPR)…and it’s ready for you now at The Digest online.

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